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+# Chicken Pasta Casserole
+
+Easy to throw together and transport for the working fellow. High in protein!
+
+- ⏲️ Prep time: 5 min
+- 🍳Cook time: 35 min
+- 🍽️ Servings: 4-6
+
+## Ingredients
+
+- 16oz (450g) macaroni (elbow, penne)
+- 24oz (700g) raw chicken breast, diced
+- 9oz (250g) mozzarella cheese, shredded
+- 1.5oz (40g) parmesan cheese, grated
+- 1.5oz (40g) bread crumbs
+- 16oz (450g) diced tomatoes
+- Some oil and butter
+- (Optional) More mozzarella and parmesan for fans of cheese.
+
+## Directions
+
+1. Preheat oven to 400F/200C.
+2. Dice chicken and pan cook with oil until fully cooked.
+3. Boil water and add pasta. Cook for a few minutes less than usual (about 7-8 minutes).
+4. Add chicken and pasta into a casserole dish. Mix together. Add diced tomato and shredded mozzarella cheese and keep mixing. Top with parmesan cheese and bread crumbs for an even coat. Add about a spoonful of butter evenly on the top.
+5. Cook in the oven for 22-25 minutes, until the top looks golden.
+
+## Contribution
+
+- Miika Nissi - [website](https://miikanissi.com) \ No newline at end of file