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author | DAMO238 <32229196+DAMO238@users.noreply.github.com> | 2021-03-21 12:04:23 +0000 |
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committer | GitHub <noreply@github.com> | 2021-03-21 08:04:23 -0400 |
commit | f79a96fa02846dc796230d312c9a2088d74c6bb7 (patch) | |
tree | 84ebd85403c8f2dba1d27589d93826f586f2a788 /src | |
parent | 8e7112a33d7905a6b34355e64b245a608ee0c327 (diff) | |
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Added Cheesy Pasta Bake (#301)
Co-authored-by: DAMO238 <damien@techiedamien.xyz>
Diffstat (limited to 'src')
-rw-r--r-- | src/cheesy-pasta-bake.md | 37 |
1 files changed, 37 insertions, 0 deletions
diff --git a/src/cheesy-pasta-bake.md b/src/cheesy-pasta-bake.md new file mode 100644 index 000000000..a6201dfdb --- /dev/null +++ b/src/cheesy-pasta-bake.md @@ -0,0 +1,37 @@ +# Cheesy Pasta Bake + +- ⏲️ Prep time: 15 min +- 🍳Cook time: 1 hr +- 🍽️ Servings: 4 + +## Ingredients + +- 300-400g Pasta (Fusilli recommended but not essential) +- 50g Butter +- 100g Flour +- 200ml Milk +- 400g Cheddar Cheese +- 6 Rashers of bacon (optional) + +## Directions + +1. Grate the cheese. +2. Chop up the bacon into roughly 2cm x 2cm squares. +3. Start boiling some water, when boiling, add the pasta. +4. While the water is boiling, start melting the butter in another saucepan. +5. Once melted, add flour and mix until the mixture forms a paste that does not stick to the sides. The quantity of flour required may vary. +6. Now start adding the milk slowly, while mixing, as to avoid lumps. +7. Heat on low heat while stirring until the sauce becomes thick. If unsure, taste the sauce, and if you cannot taste the flour, it is ready for the next step. +8. Add 80% of the cheese and stir until melted in. +9. Drain the pasta and add to baking dish. +10. Add the sauce and mix in. +11. If using bacon, fry it up and mix into the dish, making sure to include any fat that comes out of the bacon for extra flavour. +12. Use the rest of the cheese to cover the top. +13. Bake at gas mark 6 for about 30 minutes. + + +## Contribution + +- TechieDamien - [website](https://techiedamien.xyz) + +;tags: bacon cheese italian pasta |