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| author | Jon Paul Uritis <jonpaul.act@gmail.com> | 2021-03-10 22:34:18 -0800 |
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| committer | GitHub <noreply@github.com> | 2021-03-10 22:34:18 -0800 |
| commit | 92883ec19b00c114818c6c195b718545f4b452d5 (patch) | |
| tree | 34354352f0964d2157b2e4c3ce5efa07ae2b822f /src | |
| parent | 230c7078f1ca91b6b475519b5cdb6cbe49daaf77 (diff) | |
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create miso ginger pork
Diffstat (limited to 'src')
| -rw-r--r-- | src/miso_ginger_pork.md | 36 |
1 files changed, 36 insertions, 0 deletions
diff --git a/src/miso_ginger_pork.md b/src/miso_ginger_pork.md new file mode 100644 index 000000000..dea2b0c66 --- /dev/null +++ b/src/miso_ginger_pork.md @@ -0,0 +1,36 @@ +# Miso Ginger Pork + +## Ingredients + +- ground pork +- sushi rice +- green onion +- fresh ginger +- miso paste +- pickled daikon +- zuccini or bok choy +- sesame oil (or olive oil) +- broth (optional) + +## Directions + +1. cook sushi rice +2. slice diakon, and pickle in a quick brine (rice vinegar, sugar, water) +3. dice white parts of green onion, mince green ends for garnish +4. mince fresh ginger +5. chop zuccini or bok choy to half inch chunks +6. heat up 2 tablespoons sesame oil +7. break up and brown ground pork till almost cooked through +8. salt and pepper the pork +9. add 1/2 cup to 1 cup water or broth +10. add white parts of green onion and ginger +11. add miso paste to taste +12. simmer stiring occassionally +13. add zuccini or bok choy, cook al dente +14. serve pork & veggies over bed of rice, garnish with green onion +15. (optional) add some spice! sriracha or crushed red pepper are great + + +## Contribution + +- Jon Paul Uritis - [website](https://jonpauluritis.com), [donate](http://paypal.me/jppope) |