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author | LandanShoemaker <81034589+LandanShoemaker@users.noreply.github.com> | 2021-03-20 12:15:13 -0400 |
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committer | GitHub <noreply@github.com> | 2021-03-20 12:15:13 -0400 |
commit | 9f185741670aece5d672ca602195ac1a2bdd8db0 (patch) | |
tree | c1f8dcc9c72d9b832df76128f3fdbe34e73a4026 | |
parent | a793e222f21eaedde6ec67ac498f281a68deb4d1 (diff) | |
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Update spaghetti-and-meatballs.md (#273)
Added an optional but very good step to use small amount of pasta water in sauce.
-rw-r--r-- | src/spaghetti-and-meatballs.md | 1 |
1 files changed, 1 insertions, 0 deletions
diff --git a/src/spaghetti-and-meatballs.md b/src/spaghetti-and-meatballs.md index 9f39199df..0159a6367 100644 --- a/src/spaghetti-and-meatballs.md +++ b/src/spaghetti-and-meatballs.md @@ -74,6 +74,7 @@ 18. When the water is boiling, add the dry spaghetti to the pot. 19. Boil the spaghetti for 8-10 minutes, or to al dente. 20. Drain the spaghetti in a collander. +21. (Optional) Add ~1/3 cup of pasta water to sauce to help sauce stick to noodles ### Serve |