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Diffstat (limited to 'src')
| -rw-r--r-- | src/french-toast.md | 39 | ||||
| -rw-r--r-- | src/tomato-flavored-hamburger-macaroni.md | 14 |
2 files changed, 45 insertions, 8 deletions
diff --git a/src/french-toast.md b/src/french-toast.md new file mode 100644 index 000000000..b7cd0a408 --- /dev/null +++ b/src/french-toast.md @@ -0,0 +1,39 @@ +# French Toast + + + +This recipe results in five slices of easy to make french toast. + +- ⏲️ Prep time: 5 min +- 🍳Cook time: 25 min +- 🍽️ Servings: 1 + +## Ingredients + +- 2 Eggs +- 1/2 Cup of milk +- 5 Slices of bread +- Maple Syrup (Optional) +- Butter + +## Directions + +1. Butter up a frying pan and set it on the burner with low-medium heat.(May need to add more butter in-between slices) +2. Take your two eggs and crack them into a bowl together. +3. Pour milk in the bowl with the eggs. +4. Break the yolks and stir the eggs and milk well with a beater until it's a smooth, yellow liquid. +5. Dip one side of bread into the bowl, making sure the liquid gets into all of the surface area of that side. +6. Immediately bring the side back up and scrape off any access liquid on the side with a butter knife. +7. Repeat steps 5-6, but for the other side of the bread. +8. Drop into the hot pan. +9. Cook both sides until golden brown, then plop onto a plate. +10. Repeat steps 5 to 9 until you have cooked all of your bread. +11. Drench french toast stack in Maple syrup (Optional) + + +## Contribution + +- Ryan Wilson - [website](https://rdwilson.xyz), [donate](https://rdwilson.xyz/donate.html) + +;tags: breakfast french + diff --git a/src/tomato-flavored-hamburger-macaroni.md b/src/tomato-flavored-hamburger-macaroni.md index 535db88dd..d22be4e14 100644 --- a/src/tomato-flavored-hamburger-macaroni.md +++ b/src/tomato-flavored-hamburger-macaroni.md @@ -35,14 +35,12 @@ This is a based, easy and relatively quick to make meal. Great for making in lar 4. Add all of the seasoning. 5. Keep cooking until all of the hamburger is brown. 6. Once done, find a place to put the pot and keep it warm while you cook the macaroni. -7. With another large pot, fill it up and bring it to a boil with some salt. -8. Dump all of your elbows into the boiling pot and continue to stir for 6 - 8 minutes. -9. Once done, drain out all of the water from the macaroni pot. -10. Dump either the macaroni into the hamburger pot or vice versa, the order doesn't really matter. -11. Throw in some cheese which should melt nicely. (optional) -12. Pour in the cans of tomato soup. -13. *Important* Stir everything together, make sure the hamburger gets evenly distributed in the macaroni. Make sure to stir right to the bottom so the sauce can reach there too. -14. Ready to eat. If you don't come back for seconds, you didn't do it right. 😉 +7. Cook the macaroni according to [this pasta recipe](pasta.html). +8. Dump either the macaroni into the hamburger pot or vice versa, the order doesn't really matter. +9. Throw in some cheese which should melt nicely. (optional) +10. Pour in the cans of tomato soup. +11. *Important* Stir everything together, make sure the hamburger gets evenly distributed in the macaroni. Make sure to stir right to the bottom so the sauce can reach there too. +12. Ready to eat. If you don't come back for seconds, you didn't do it right. 😉 ## Contribution |